Colorful meat with different taste
Office workers. It's nothing if they are busy. But no matter what they don't have, they have to be in the mood. Love Kwai. Go to war. How can you make it plain? No need to fight. Even fast soup. The whole little shape. Romance is coming out. Blo... ...
My mother loves spicy hot pot very much. Every time I eat it, I'll talk about it - it's only a few dozen yuan to buy these dishes in the market. Every time we eat it, it's a hundred and fifty-six yuan less. I think it's not worth it. Maybe we ca... ...
In recent years, grilled fish has become more and more popular. When I was a child, I never had grilled fish before I went to college. I heard for the first time that Zhuge grilled fish is still very expensive in my eyes. It's the kind of restau... ...
My husband likes to eat meat, especially streaky pork, so I use this method to let him eat some vegetables while eating meat.
Have you ever tangled over whether tomatoes are cooked or raw? I argued with my partner about how to eat tomatoes. Only later did I know. In fact, the answer is very simple. It depends on what nutrients do you want to absorb? Raw tomatoes are ri... ...
I sweat a lot in summer. Besides drinking water and eating watermelons and other fruits with more water, I also need to drink soup to supplement my body with water. Two days ago, I went to the vegetable market and found that the crab mushroom an... ...
Carotene has the name of native ginseng . It can nourish the liver, brighten the eyes and strengthen the immunity. Its nutrition is very rich. The B vitamins contained in it have a very good preventive effect on preventing spring sleepiness. Fla... ...
Flammulina mustard. Because of the mustard sauce, it's spicy. Those who like mustard will like this cold dish. It's simple and tastes special.
Hydrogen gas its atom is the smallest of all atoms. It is colorless, tasteless and odorless. It is a gas composed of diatomic molecules that is easy to burn. Hydrogen is the lightest gas. I'm like the hydrogen gas version. Sometimes I'm erratic.... ...
When I eat bibimbap, I like to use it with Kimchi Soup. It's delicious and spicy at the same time..